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Steer Clear of Salmonella

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5 Comments

FrenchconnectionUK

I read an excerpt taken from Journal of Agriculture and Food Chemistry May 26, 2004; that dodecenal, a chemical found in fresh cilantro leaves, often used in making salsa, is effective in killing the bacterial cells in salmonella. Dodecenal has been shown to be twice as potent as the commonly used medicinal antibiotic at killing salmonella. Eat more salsa...but don't rely on salsa alone to safeguard your food, take the common precautions. Godspeed.

April 6, 2008 Texas

Brian

No shit.

March 28, 2008 Tampa

Francisco Bermudez

Thanks for the tips,I think your are do a good job.Becuse some people dont know what a t cell is.

March 28, 2008 Bronx N.Y.

Dennie

Thank you, thank you, thank you, Finally a warning with practical advice on how to deal with it. Your response reaffirms what I have been doing anyhow but may serve to re-enforce my practices in areas that I may have unintentionally become lax. Articles like this assist consumers to be proactive and empowered. Thank you again. Dennie

March 27, 2008 Pittsburgh, PA

gil telles

AIDS foodbanks carry products with eggs & poultry products that are often unfit to consume by clients. I have personally witnessed the distribution of non-ommercially packaged eggs. The distribution of Egg-Salad sandwiches, donated by walmart, with the nervous warning of the food bank worker,"If your sandwich smells funny don't eat it". Perhaps Poz can offer tips when receiving Products that have the potential of containing the Salmonella bacterium from AIDS foodbanks.

March 27, 2008 el paso tx

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